I'm looking for a restaurant in the Long Beach area that is serving Red King Crab. I heard it is in season and I am going there tomorrow. Any other restaurant suggestions as well for local breakfast and lunch. Thanks
Cheese, beans, tortilla chips, and maybe a smattering of sour cream. You know the nacho drill. But the dish itself invites a much broader interpretation, like our spin on a coastal shrimp boil. Instead of red potatoes we used thick-cut kettle chips.