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Does this recipe make sense?

CatteNappe | May 8, 201505:07 PM

I'm looking at a recipe for "Baked Potato Squares". It starts with a base of left over mashed potatoes. It's topped with sour cream, chives, bacon bits and cheese. The question is about the egg. Recipe calls for it to be mixed with the sour cream and spread on top; I'm used to recipes that would mix the egg with the potatoes as a binder.

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