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Home Cooking 27

Recipe for Nam Kao Tod like at Lotus of Siam?

The Dairy Queen | May 29, 200804:30 AM

So, I'm craving their nam kao tod (item #14 on their appetizer menu described as "minced sour sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice"--anyone have a recipe for this?

I would be most grateful! Thank you! I'm sure I could never execute it as well as they do at LoS, but a gal can dream, right?


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