Heading for Spain in a few weeks, and only have a limited ability to speak Spanish. Heaven help Basque and Catalan.Can someone help me with some key words and phrases to help me decipher the menus over there. I want to make up a "reference sheet" to carry with me. At 65 my memory is not that reliable. I feel it is important to at least try and communicate in the local language, when I travel. Maybe there is a website that I could use to help me to decipher basic food terms.