My husband and I went to Ravenna back in January and really loved the food. I had the duck, which was delicious! Can't remember what my husband had. And the mussels as an appetizer were the best. But their tiramisu was such a disappointment. It was pretty much just two layers of lady fingers soaked in whatever tiramisu is usually soaked in with the thinnest possible layer of some beige-colored cream (should be, in my mind, a decent amount of a marscapone cheese filling). I don't know if the server was supposed to add something to it and forgot, but I would not recommend it. Everything else we had was great!