We have been going to Ravenna, 2960 Skippack Pike, Worcester, PA (route 73)(610-584-5650) since it opened last fall. It is the best. We highly recommend the resturant. Week nites we find are the best, Friday and Saturday nites are very busy - you need reservations. It's a BYO. Shawn is personable, will answer questions about how things are fixed. He is participating in the Book and Cook program, which we are looking forward to. His crispy chicken livers are to die for as is his octpus. Hope some of you try Ravenna soon.