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Question regarding Songbird in Tysons/Vienna (and Korean food in general)

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Question regarding Songbird in Tysons/Vienna (and Korean food in general)

Chris in Vienna | Mar 17, 2005 10:01 AM

So I understand that Songbird is a decent Korean grill kind of place.

I am a total Korean neophyte outside of the obligatory bulgogi dishes I've had from time to time.

Can anyone explain how it works in a place like Songbird, since that is the place I'm most likely to try as I live 1 minute from the place.

Also, if I'm looking to try different styles (street food versus more formal) of Korean food, what would be some advice on places and/or customs that I would be advised to adhere to?

Thanks,

Chris

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