Home Cooking 2

a question on roasting green beans

cocoagirl | Nov 16, 200405:57 PM

when ever I have roasted green beans - they just don't seem cooked enough. I would like to do roasted green beans for T-Dinner but was thinking of blanching them first to make sure they are not to crunchy- a bad idea

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH