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Another question re: places to eat in Nola . . .

zin1953 | Feb 26, 201508:08 AM

I'm thinking perhaps I wasn't clear enough in my original post -- see http://chowhound.chow.com/topics/1005804 -- and for that I apologize. I didn't do a good job of explaining what I was looking for . . .

I want to try places which are new (or at least new to us). As we visit New Orleans 1x-2x a year, we've been to "all the usual suspects," and so we are making a concerted effort to expand our horizons. So, from among the list below, are there any restaurant that we should delete? any we should add?

Dinner:
Boucherie (new to us)
Sylvain (new to us)
The Franklin (new to us)
plus: one more

Lunch:
open Thursday
open Saturday

Dinners can be anywhere in the city. In terms of the two open lunch dates, the Thursday lunch *must* be in the Quarter, and relatively quick -- we have an hour for lunch during the conference; we've often grabbed a bite a Pimm's at Napoleon House before heading back to the Royal Sonesta. The other is a late lunch on a Saturday.

Your help is greatly appreciated. Thank you in advance . . .

Cheers,
Jason

Sylvain,
Napoleon House
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