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My husband and I are planning a golfing trip to Florida in April 2015, in the Fort Myers area. We love interesting food - we have the luxury of having a foodie son living 60 miles away in Toronto Ontario and really enjoy good flavour. He takes us to new and exciting restaurants and we have found we really enjoy this. So the question is, for Canadian newbies to Florida (is it possible, lol) what should we be trying? What is Florida food? (ie. the real thing)
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