Home Cooking

Quesadillas

Quesadilla ideas

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Quesadilla ideas

Tracy L. | Jul 29, 2005 11:04 PM

The other night I made a quesadilla using a olive/rosemary tortilla, my aunt's home grown tomatoes, some feta and a tad bit of mozzerella. I fried it in a little evoo and made mmruth's famous cold avocado soup to go with it. It was a yummy, quick dinner that was perfect for the hot weather. So now I have a penchant for quesadillas. If anyone has some favorites I'd love to hear about it. Thanks

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