As a result of my time spent overseas I became used to quality restaurants with no, or very low, corkage. However, now that I am back in the Bay Area I have been having a difficult time finding any restaurants at all that don't charge corkage. So far the only restaurant that I have found has been Ephesus in Walnut Creek. It has excellent food, and the lack of a corkage fee makes for a very reasonably priced meal. Does anyone know of any other quality restaurants without corkage?