What is the worst that will happen if I substitute bread flour for all-purpose flour in a bran muffin recipe? The called for amount is minimal as the recipe has an equal amount of whole wheat flour as well as 3 times as much wheat bran.
How is cake flour different from pastry flour? What makes bread flour and all-purpose flour distinct? Can you substitute one type of flour for another? If so, how? We sifted through the details to find out the answers to these questions and more.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.