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Made Pumpkin Bars but filling is too creamy

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Made Pumpkin Bars but filling is too creamy

zoeanderson | Oct 31, 2014 01:42 PM

I made these pumpkin bars: http://www.joyofbaking.com/barsandsqu...

and they firmed up after about 30 min in the oven, but when i cut out the squares and tried one, the filling was too creamy, not quite set.

am I screwed? Or should I put them back in the oven (on the plate)? Or just chill them and hope for the best?

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