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puff pastry quiche...Blind bake first?

jlecount | Apr 6, 2008 02:55 PM

Hi all,

I don't use puff pastry dough much, so hence my question: do I have to blind bake the puff pastry before putting in my quiche (lorraine) filling into it? Running low on time, I picked up Trader Joe's artisanal puff pastry dough, which seems to have a good rep on chow.

So, normally I'd blind-bake my crust first. Still the case with the puff pastry dough?


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