Looking for good tapas restaurants or pubs. Also best restaurants with local specialties and/or good wines - where to go and what to order. Staying in Isla Verde, but will be exploring via car. Thanks!
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.