My daughter and I will be in Miami March 19th for 4 days. We are foodies and I've come up with the following dinners:
Mon Michael's Genuine Food
I've just recently read about Sugarcane and it sounds great! Trying to figure out how to squeeze it in. Our lunches will revolve around where we are at the moment (plan to do alot of shopping)! Menu seems most similar to Pubbelly-should I switch? Thanks in advance for your advice.
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