New! Customize your Chowhound profile with social links, a header image, and more! | Set Up Your Profile Now ›
Restaurants & Bars 4


chefboy | Feb 27, 2006 05:17 PM

Pro Chef from Philly, Haven't been here in a few years but keep thinking about the great food I had the last time I was there, is it still like i remember? Is Chef Hamilton still in the kitchen cooking all the time or p/t?

Want to stay up to date with this post?

Recommended From Chowhound