We enjoyed Paris so much over New Years that we are planning on going back to France in the second half of March. We enjoy short driving trips, staying in four or five places over the course of a long week. My original plan was to do this in Provence, probably going to Avignon, Aix-en-Provence, Arles, etc. Reading the thread on Nice has suggested that the Cote D'Azur might be a good alternative.
From a purely foodie point of view, given the time of year, any recommendations regarding our destination? Any "must-eats"? Also, given the amount we spent on eating Paris, affordable good eating is a consideration as well. Thanks!