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Probing question re: Thermometers . . .

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Probing question re: Thermometers . . .

mike2401 | Apr 5, 2013 12:46 PM

What type of meat thermometer is best?

1. Wired probe hanging out the oven door to a digital base readable on the counter?

2. Do wireless thermometers exist?

3. An old fashioned meat thermometer where you open the door to look at it?

4. Any other types or ideas? What should I get?

5. If anyone has a link to one you love on amazon, that would be awesome!

Thanks,
Mike

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