I will be giving this place another shot. First time I went I got the regular ribeye which was thin and dry. This time I will be getting the dry aged ribeye so I will see how it goes.
Are there any other dishes, sides, desserts that I should be aware of? I had the truffled mashed potatoes which were just average. The foie gras was excellent for an app but I want to try something new. Any recs???