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Pressed Duck at Locke-Ober?


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Pressed Duck at Locke-Ober?

Elzoe | Mar 16, 2004 08:38 AM

Another year shot and tomorrow night marks my annual birthday bash at Locke-Ober. Noticed that pressed duck is now on the menu. Haven't had a good version of this dish for years and am hopeful that the new regime of Robert/Shirer will do it justice. Anybody out there in Chowhound-land tried it yet?

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