Home Cooking 21

Pre-Thanksgiving appetizer, maybe with cranberry?

katecm | Nov 9, 201101:43 PM

My parents are coming into town this weekend, and asked if I could make them Thanksgiving dinner since I won't be home for the actual holiday. I've got the menu done, but am stumped by an appetizer. They are very fussy - nothing spicy, no peppers, no raw onions, etc. - and I don't want to overlap with other flavors, like the butternut squash in my cornbread stuffing.

I wasn't going to do cranberry sauce, since there are just three of us and we already will have so much food. So maybe I could do an appetizer with cranberries? Maybe with cream cheese and blue cheese in puff pastry? Any suggestions would be welcome, and thanks!

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