i guess i took potato pancakes for granted when i lived in manhattan, but now i don't know where to look to find some in the sf/silicon valley area. oh please, won't someone tell me where to get some good potato pancakes? =)
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab.