A scratched DVD that skips can easily ruin your evening. Luckily there's a quick fix. Austin Pohlen, Boston University student and CHOW.com intern, shows how a little peanut butter can get you out of a sticky situation. This special College Edition CHOW tip is part of a series aimed at helping students on a budget with food and entertaining while living away from home.
The kitchen has its own language, forged equally from hot pans and sharp things coming around corners, and tight spaces shared for hours on end. In this brand new series, we devote time to the words and phrases chefs hold near and dear to their sweaty, stressed out, crass little hearts. Today's deep-dive: SHOEMAKER.
Missing ingredients. Too many guests. A cramped kitchen. Experience the first night of service at Chef Brett Cooper's Aster in San Francisco. Opening Night immerses you in the rush of the unknown, as restaurants around the world open their doors for the first time. These things only happen once. Snag that coveted seat at the line, on us.