I know I am nickpicking but, I do have a reason to... when I am at work in a super-duper ultra fast internet connection this is not a big deal...but at home waiting for all the Manhattan board messages to load will be a major pain..... :(
With the holidays behind us, the ladies of the CHOW Test Kitchen are taking a well-deserved break. They'll return in February with more great recipes and easy demos of all the foods you love. Thanks for watching!
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.
We get a better look inside a Williamsburg restaurant. Chef Connolly gets a little hand in the kitchen at Rider.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.