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pork pump?

david de berkeley | Jul 1, 200311:07 AM

anyone know a place where i can get a shanghai dish called pork pump (at least that's what it's called in l.a., i've seen it as sweet braised pork in other places)? basically a big ol' hock braised in sugar/ honey, anise, and other good stuff. layers of fat on the outside, meltingly tender meat on the bone. thanks for the help!

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