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Best Pluots and peaches

Dybbster | Jul 15, 200506:06 PM


I need to buy some pluots and peaches this weekend to take to a chef friend in Boston next week. I want to get a good variety (Flavor Kings, Dapple Dandys, etc.).

Importantly, they also need to keep until Wednesday and travel well.

I usually favor the SF/Berkeley farmers markets or Berkeley Bowl, but this stuff usually needs to be eaten right away.

Any other suggestions?



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