My fiancé and I are starting to look for places for our rehearsal dinner. We have some ideas, but want to see if anyone has any suggestions we have not thought of yet. We expect about 70 people for the dinner.
Chicken cutlets get great flavor from a lemon-rosemary marinade while the leeks cook into a silky, caramelized vegetable side dish. If you’ve never enjoyed the darker green leek tops, give them a try in this recipe.