We've got a birthday tonight, and dinner is taken care of, but I was thinking about dessert for two later in the evening. Basically, the theme should be "romantic and decadent." Quiet wouldn't hurt either. Any thought?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
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