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observor | Mar 8, 201510:07 PM

Always love pizza, but it seems there's a mediocre place on every corner. Are there any truly great pizza places in NH that aren't your typical stuff? What I emjoy is a crispy-but-chewy crust (aka not thin and not deep dish) with plenty of real shredded cheese (not such a fan of fresh balls of mozzarella) and lots of fresh toppings. I'd like it to taste of real herbs and garlic. I do not like a sweet, stale tasting sauce (aka out of a can and with corn syrup) but tasting of real tomatoes. I have had plenty of pizza (including Alley Cat and 900 Degrees in Manchester), but none has really wowed me.

Alley Cat Pizzeria,
900 Degrees Neapolitan Pizzeria
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