I grew up in Connecticut and went to college in New Haven so the bar has been set pretty high for thin crust pizza. I've searched and searched Chicago with much more failure than success. Someone mentioned Pizza Bubamara. Is it worth a try?
The classic lunchbox favorite PB&J gets a grilled makeover. Taking notes from the famous grilled cheese sandwich, the PB&J is gently toasted with butter to form a crispy, golden crust on the outside, with a warm and gooey inside.