Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›


Need Pinot Noir Pairing, STAT!


Wine 14

Need Pinot Noir Pairing, STAT!

OregonKate | Mar 22, 2010 10:22 AM

I'm designing a course for light Oregon Pinot Noir, coming after a pinot gris with scallops, and before a syrah with a pork dish. Some guests don't care for duck, so that's out. I tried a salmon pairing and it was wrong. The sweetness of the salmon was not a good match for the wine. I need a dish for this spot on the menu. Perhaps an ahi? Maybe a chicken dish? Got any great pinot noir pairings that would fit this slot? It has to make this wine SHINE! Thanks!

Want to stay up to date with this post?

Recommended From Chowhound