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Pina colada dilemma

Nyleve | Mar 4, 2005 05:48 PM

Friend is having a pina colada night tomorrow and, by mistake, she bought solid block creamed coconut instead of the canned stuff. Don't ask - it's a long story. Anyway, we live in a small town that doesn't have the right kind, but does have canned coconut milk. Is there any way to use either the block creamed coconut or canned coconut milk or...a combination of the two to make pina coladas? Prefer not to have to drive back into larger town to exchange for the right stuff.

Any favourite recipes?

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