I'm having trouble locating a pig's head within Manhattan. If anyone could point me in the direction of a good butcher who sells heads it would be greatly appreciated. Pigs from local farms are of course a big plus. Thanks in advance for the help!
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.