After a delicous columbian chicken dinner last night, I really had the taste for pie (if you read last months gourmet, you'd know why). Know-it-all that I am in, I was stymied. Granted, on the fringe of logan square, I was more in tres leches country than pie country. Still, even with a bit of travel, I could not think of where to go. Although I got plenty of calories at Margies, I missed my pie.
Can anyone help?