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Home Cooking

Pie Fruit Isn't Sweet - Or Is It?

MissDior | Jun 26, 201503:59 PM     21

I started another thread in which I related a failed experiment at trying to rescue mushy blueberries with a prepared pie crust (because it was cheap and I didn't want to fuss). I added hardly any extra sugar and still it ended up way too sweet.

Someone surprised me by commenting that pie fruit shouldn't be sweet. I think I agree but I don't have that much experience to go by.

What do the experienced bakers here think?

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