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Home Cooking 2

Too Much Pickled Cauliflower

escondido123 | Jun 28, 201212:19 PM

Made some yesterday, container broke this morning and all pickling liquid ended up on the floor. So now they are lightly pickled and I don't want to pickle them again. Aside from eating them cold, any suggestions for how to use up a head of barely-pickled cauliflower?

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