Dear food lovers,
I recently had a very horrible experience at "Picholine". I selected this restaurent , that i did not know based on the Zagat listing and because I had to have a restaurent on the west side. It was the worse dinner in my life. We spent 4 hours and came out hungry , angry and sent back more or less everything. The worse course was the dessert, the pastry chef there is very unusual " Creme Brulee with verveine" just imagine how to destroy a simple thing.
Anyone has been there recently and can comment.