Mrs. Brewer and I have a quick getaway to Chicago at the end of May. House-made pasta is one of Mrs. Brewer's passions, so it sounds like Piccolo Sogno should be on our short list for dinner. If the pasta menu is our primary interest, is there much difference between PS and PS Due? (I'm familiar with Due's greater emphasis on seafood.)
Right now, even a month out, weekend reservations for dinner at PS are slim pickings. If we don't lose anything by choosing PS Due over PS, we would be able to snag a much more civilized time for dinner :-)
Thanks for your help, Hounds!