Does anyone have any relatively recent experience with the restaruant Piccolo Abruzzo at 237 Via Sicilia in Rome? My wife and I were there 18 years ago and recall it as one of our favorite dining experiences in Italy. No menu, but plate after plate of memorable antipasti and pasta. However, much can change over so many years, so I'm curious if anyone can comment on this place in anticipation of our return at the end of the year. Thanks.