I made a recipe last night that used Phyllo. Defrosted the whole (454g) package then realized it had way more than I needed. Probably half to 3/4 of the package left.
So how long can it stay in the fridge now that it's defrosted? It will likely be the weekend until I can get to it again, so 3 days later. Or should I re-freeze it?
And while I'm asking - throw me your best recipes to use it up! Main dish over appetizers or desserts preferred as time is tight at the moment so I generally only have time and need to cook dinner for the 2 of us.