Help! I'm hosting Easter dinner for a few friends, none of whom eat of the animals that walk upon or fly above the land. Which is to say, no roast lamb for me! :( I feel like I have a limited range of festive fish dishes, and as these are good friends, they have had them all. Any ideas for a festive fish dish that doesn't involve salmon roasted on a bed of asparagus? Or planed salmon? Or maybe even salmon at all?
P.S. If it's helpful, I'm thinking of poached artichokes to start, and leek potato gratin for a side. Maybe.