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Perfect Puree Company of Napa--any experience?

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Perfect Puree Company of Napa--any experience?

nooodles | Jun 13, 2006 04:53 PM

I'm curious about the white peach puree, which is reputedly excellent for bellinis in the absence of a real Italian white peach (like they use at Harry's Bar in Venice, birthplace of the bellini).

Has anyone had experience with the product?

The company has an impressive assortment of fruit purees.

Link: http://www.perfectpuree.com/pp/produc...

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