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the perfect chocolate eclair

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the perfect chocolate eclair

molly | Feb 3, 2005 06:58 AM

Just got back from Paris and had the most delicious eclairs there--not from a fancy bakery, just a regular neighborhood one.The filling wasn't too sweet, and was the perfect weight--not custardy, but heavier than just whipped cream. Does anyone know of someplace to get something similar in NYC?

thanks

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