I'm looking for a local source of Penuche (light colored "fudge"). My mom is having surgery with a very long recovery time and she grew up loving penuche but doesn't get it very often any more and I thought it would be nice to surprise her with some. St Paul source would be great, although Minneapolis one would do.
PS I know I could make it myself - using locally sourced, high quality ingredients bought at a local co-op! - but I don't want to. ;) Thanks though!