I enjoy this vegetable in restaurant dishes so I have bought it at the new 99 Ranch Market in Mountain View and prepared it at home.
I find the vegetable needs to be prepped with a lot of attention to "bad spots" and many stalks are just too tired to be appealing.
Can you suggest other stores? Do any farmers' markets have this vegetable? Do you have any tips for selecting from a display?
My skills will hopefully improve, and I would like to cook up high quality Chinese celery. Thanks.
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