Had a terrific and inexpensive dinner here last night. House-made pate that would make Julia Child proud, smoked bluefish rillettes (5 items on the charcuterie list, 3 for $20) , fried catfish sandwich, and a dozen oysters (the last for $22), plus a great mezcal cocktail called the Oaxacan Girlfriend (!). Peanut butter pie is low on my list, but their version was tasty. Wine list looked good, and cheap, though we had nothing off there. We only went tto P&Q bc Tapas Teatro was full, but this is excellent. Much better than the renewed Chesapeake that it replaced, and comparable in some ways to b in Bolton Hill.