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too many peaches

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too many peaches

corydon | Aug 9, 2004 04:18 PM

I scored at the farmers market yesterday as I got there at closing and a peach seller gave me a case of beautiful yellows for a song. Now what do I do? Thinking of peeling, macerating and freezing but isn't there something I need to add before freezing to avoid discoloration? Will be using for lasses, granitas, cobbler.

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