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Boston Area

Peach Farm - nasty clams?


Restaurants & Bars 9

Peach Farm - nasty clams?

Prav | Jul 12, 2005 02:49 PM


I just returned from lunch at Peach Farm in Chinatown. I ordered a clam dish with black bean sauce, ginger and scallions. The sauce itself had a nice flavor. The clams, however, were gigantic, and when I bit into the middle of one, I ended up with a gritty ball of unidentifiable black sediment/goop. Blech, enough to turn my appetite off.

Anyway, what would you say are the best things to order there, for next time?

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